In honor of Chinese New Year this week, here is my favorite chicken fried rice. To be honest, I don’t know anyone who doesn’t love Chinese food. Besides, we can’t deny how much the Chinese has influenced our food culture. So can we just have a moment of silence to celebrate it? Yes, because I’m grateful for every Chinese food I ever ate in my life.
When I was growing up in a big family of 6 kids, it was certainly popular. So familiar and craveable! What I love about this fried rice is it’s a whole meal in one plate. Who wouldn’t want less dishes to wash, right? The other thing I love is it has tons of healthful vegetables in it. No MSG here too. Above all, it cooks really fast. So delicious and comforting!
So if you are looking for a fast, fresh and healthy weeknight dinner, this is for you. And if you got leftover rice sitting in your fridge, here’s a great way to use it.