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Archives‘Tis the season for pumpkins and I can’t resist baking this brown butter pumpkin pecan blondies. I happen to love pumpkin in any form, savory or sweet. And when mixed with spices like cinnamon, ginger and cloves, it’s just a classic signature flavor that celebrates autumn. I have baked blondies before and typically they’re like white brownies that are somewhat…
Continue readingPeach cobbler is one of my favorite summer desserts. Actually I love peaches period. I use peaches in both savory and sweet dishes when it’s in season. Lucky me, I have a peach tree in my backyard that gives us the sweetest, juiciest fruit. To make the peach cobbler, it is important to pick firm ripe peaches. That means not…
Continue readingWarm days are here and this frozen yogurt bark is a wonderful healthy dessert or snack to enjoy. I love to make this frozen treat with different toppings and yogurt flavors. The best part is it’s so easy and quick to make. The base of this frozen snack/dessert is a coconut-flavored Greek yogurt and I chose seasonal raspberries and blueberries…
Continue readingBlueberries are in season and what perfect time to bake this easy blueberry lemon tea cake. And because lemons are in season too, magic happens when you combine the two flavors in a cake. Why not welcome warmer weather with these spring-inspired flavors? I know a lot of people find themselves baking cake or cookies during this pandemic lockdown. It’s…
Continue readingI thank God for my Meyer lemon tree. There are so many things I could use lemons for, and my favorite is this Meyer lemon ice cream. What I love about it is you can use cream, yogurt, or half and half to make the base and they’re all delicious. Like I said before in my previous lemon blog, the…
Continue readingIt’s been raining for days. I hope the rain washes away the corona virus. I felt like baking today so here’s the result…. White Coconut Cupcakes for Easter. I needed something festive to take away the anxiety we all feel. We won’t be gathering with other family members, just whoever is in the house now. I feel like a white…
Continue readingIn my house everybody loves this tropical fruit crepes because they are irresistible! Using exotic fruit such as mango and kiwi with strawberries makes for an interesting combo with a creamy filling. It’s a fabulous dessert anytime and even a great breakfast for some people. The key to making good crepes is watching it closely and not leaving the stove….
Continue readingIf you like baking cookies for someone special this Valentine Heart Peanut Butter Cookies recipe is an easy one. Not only does it taste good, it’s just so cute with a chocolate heart studded in the center of the cookie. The cookie itself is peanut butter flavored which really goes well with chocolate. As for the chocolate hearts, they’re widely…
Continue readingAn easy no-bake dessert like this Peppermint Oreo Ice Cream Cake is just what we need for Christmas. After all the stuff that we have to do in preparation for the holidays, who has the time to bake a cake? I’m sure you can relate to all the cookie baking, shopping for gifts, cleaning, decorating, and parties. What’s in this…
Continue readingTis the season for baking this delicious cranberry orange cake. What a great way to use navel oranges and cranberries that are abundant this holiday season. I’m telling you, it goes well with any hot drink on a cold day. Are you team coffee, tea, or hot cocoa? What I love about this cranberry orange cake is it’s so easy…
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