Easy Korean Beef Bulgogi
This recipe is inspired by my trip to Seoul, Korea many years ago. Korean cuisine to me has the homey simplicity just like other Asian foods. The ingredients are fresh, simple and easy to prepare….
Continue readingAuthor
This recipe is inspired by my trip to Seoul, Korea many years ago. Korean cuisine to me has the homey simplicity just like other Asian foods. The ingredients are fresh, simple and easy to prepare….
Continue readingHomemade lemon mint dressing gives this asparagus and pea salad a refreshing taste. It highlights all the individual flavors of all the ingredients. What a great way to use green peas in season this spring!…
Continue readingI thank God for my Meyer lemon tree. There are so many things I could use lemons for, and my favorite is this Meyer lemon ice cream. What I love about it is you can…
Continue readingIt’s been raining for days. I hope the rain washes away the corona virus. I felt like baking today so here’s the result…. White Coconut Cupcakes for Easter. I needed something festive to take away…
Continue readingOne of the most important lessons I learned from my mother is to be resourceful. During this uncertain corona virus lockdown we are forced to be more resourceful with cooking. So I prepared this comforting…
Continue readingDeviled eggs are a popular appetizer for Easter or any holiday. It’s one of the easiest things to make and so versatile. You can try changing the add-ins to make them suitable to your taste….
Continue readingCajun jambalaya is a great one-pot dish to cook anytime. I don’t cook a lot of Cajun or Creole cuisine but this is one that I really like. Cajun cuisine is a style of cooking…
Continue readingThis lobster rumaki is an amazingly easy and delicious option if you ever wonder what to make for appetizer. Did you know it’s lobster season? Here in CaliforniaI I find wonderful spiny lobster freshly caught…
Continue readingIn my house everybody loves this tropical fruit crepes because they are irresistible! Using exotic fruit such as mango and kiwi with strawberries makes for an interesting combo with a creamy filling. It’s a fabulous…
Continue readingI’m pretty sure that I was partly Italian in my previous life. Yes, in fact, I love pasta and anything Italian pretty much. So this spicy shrimp spaghetti recipe is one of my favorites. Although…
Continue reading