Elizabeth Segal
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Since we are on lockdown indefinitely, I am taking the time to do quarantine gardening and catch up on spring gardening chores. There are so many things I can definitely think of in order to use most of the free time staying home. If you enjoy gardening like me, here are some projects that I […]
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One of the most important lessons I learned from my mother is to be resourceful. During this uncertain corona virus lockdown we are forced to be more resourceful with cooking. So I prepared this comforting minestrone soup just from what I have in the pantry. You can easily adjust and substitute most of the ingredients […]
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Deviled eggs are a popular appetizer for Easter or any holiday. It’s one of the easiest things to make and so versatile. You can try changing the add-ins to make them suitable to your taste. For me, I like adding different herbs to it like parsley, chives, tarragon, and spring onion. Some people put in […]
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This lobster rumaki is an amazingly easy and delicious option if you ever wonder what to make for appetizer. Did you know it’s lobster season? Here in CaliforniaI I find wonderful spiny lobster freshly caught in the mighty Pacific Ocean. I grew up enjoying rumaki served at parties and family gatherings. Traditionally, we make rumaki […]
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In my house everybody loves this tropical fruit crepes because they are irresistible! Using exotic fruit such as mango and kiwi with strawberries makes for an interesting combo with a creamy filling. It’s a fabulous dessert anytime and even a great breakfast for some people. The key to making good crepes is watching it closely […]
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I’m pretty sure that I was partly Italian in my previous life. Yes, in fact, I love pasta and anything Italian pretty much. So this spicy shrimp spaghetti recipe is one of my favorites. Although it’s good for four people, it can be a quick meal for two + perfect for leftovers next day. Seriously, […]
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I’ve had lemon trees for years and I just love growing them. They’re filled with shiny evergreen foliage, fragrant flowers and lots of fruit. Can you count the many ways we can use lemons? If you take good care of a lemon tree, it will result in bountiful harvest. And one of the ways to […]
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I’m not much of a red meat eater but I do enjoy an occasional burger sliders with crispy fries. There’s something about that smell of a burger that’s so irresistible. Thing is, I can’t finish a full-size burger so a slider works better for me. Maybe some people can relate to this. When I make […]
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Is there a better way to use holiday ham than this leftover ham bone and bean soup? And how about other meals you can whip like a creamy pasta with ham and peas? Ham slices for breakfast or lunch is popular in my house too. Seriously, it keeps on giving. Even my dog gets the […]
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Have you ever wondered how to reuse tree cuttings in the winter season? Well, in my home we don’t throw cuttings away and try to reuse them in many ways. In this post I’d like to share with you how we make use of tree cuttings and save money on winter home decor. We have […]